![]() ![]() Hoodwinked also features the voice talents of Andy Dick, David Ogden Stiers, and Chazz Palminteri. Despite the human-like bee society and inner monologue - it's only now when things get really weird. However, as the detectives interview the participants and get each individual's perspective, they learn that Granny isn't so helpless, Red may have been doing more than just visiting relatives, the Wolf isn't the predator he's been cracked up to be, and the Woodman doesn't have much of an intellectual advantage over the trees he chops down. One evening, after a pollen-gathering expedition in NYC, Barry gets lost in the rain and ends up on the balcony of human, Vanessa (voiced by Rene Zellweger) who saves Barry, after her boyfriend Ken (Patrick Warburton) tries to squash him. ![]() It seems there was an altercation involving Granny, her granddaughter Little Red Riding Hood (voice of Anne Hathaway), a Big Bad Wolf (voice of Patrick Warburton), and a Woodsman (voice of Jim Belushi). Grizzly (voice of Xzibit) and Stork (voice of Anthony Anderson) are a pair of critter cops who have been called the homey bungalow of Granny (voice of Glenn Close) to investigate a disturbance of the peace. Here are our favorite cookbooks that dropped in June.Forget everything you know about Little Red Riding Hood the classic fairy tale gets a new look and a new style in this computer-animated comedy for the whole family. Also, if you have even one square foot of backyard (or have a beloved gardening freak in your life), this reissued masterpiece about growing veggies at home should definitely be on your shelf. Thanks to A24’s hysterical new cookbook about deranged movie meals, Paul Thomas Anderson fans (aka some of your most aggravating friends) can go ahead and make Freddie’s moonshine from The Master and Reynolds Woodcock’s ( Phantom Thread) delicious-but-poisonous mushroom omelette, while a fun new book about food waste teaches us, among other things, how to avoid poisonous mushrooms altogether. Still, this month brought a colorful Indian street food extravaganza and the reissue of a book chronicling one man’s quest to create a bunch of truly wild veggie burgers. June is sort of a weird month, because it’s not really spring anymore, but it’s also not exactly full-throttle grilling time yet (especially if your backyard, like mine, is currently a smoky, dystopian nightmare) we aren’t yet in the balmy tomato paradise of August, and, at least here in Chicago, we seem to barely even be hitting peach season (my CSA this week included cherries, peas, red raspberries, and strawberries ). Now let’s cut the maudlin bullshit, smash two beers over our heads like “Stone Cold” Steve Austin, and get to the damn list of this month’s best cookbooks. On that note, with my ever-growing collection, I’m getting close to needing David Harbour’s massive, hall-length shelves (as well as his body and life). In that sense, they’re windows into the lives and homes of great cooks and writers whose work we enjoy, and that’s the kind of book I always feel like checking out (now that I’ve given up on Knausgaard). Cookbooks give us ideas for exciting dishes to eat and share, and show us the techniques needed to cook and plate them cookbooks not only expose us to new cuisines, but if you look beyond the food, they include cool tableware, FOMO-inducing photography, interesting bottles of wine, novel ways of entertaining and impressing friends, and, perhaps most importantly, ways of thinking and living that can inspire us to further hone our own vibes. To me, cookbooks are one of the keys to living a good life at home (the others being owning a Nintendo Switch and an espresso machine). Suffice it to say, the older I get, the more I simply love cookbooks. Lately, however, I spend my time trying to enjoy life, which entails a lot of cooking, entertaining, staying active, and taking in our world’s great cinema (aka browsing Maangchi cooking videos and rewatching Girls). Benson (Seinfeld), a honey bee who tries to sue the human race for exploiting bees after learning from his new florist friend Vanessa Bloome (Zellweger) that humans sell and consume honey. This wasn’t always true-not back when I was still obsessed with reading ~*serious things*~ like critical theory, Raymond Carver (still love him though), and jazz musician biographies, and certainly not when I tried to read all of Karl Ove Knausgaard’s My Struggle series (I failed have yet to succeed). It stars the voices of Seinfeld, Rene Zellweger, Matthew Broderick, John Goodman, Patrick Warburton, and Chris Rock. No disrespect to Blood Meridian (RIP Cormac), but cookbooks are my favorite kind of book. This June, we flipped through wild veggie burger recipes, made some dank naan, cut down on food waste, and finally learned what to do with our honey (besides mainlining Hot Toddies). Welcome to Flavor Zone, a monthly column in which your kitchen-savvy VICE editors recommend the tastiest, juiciest, most appetizing new cookbooks on the shelves. ![]()
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